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2022 Chamber Dine Around: Tujague's
Date and Time
Wednesday Jul 27, 2022
6:00 PM - 7:30 PM CDT
Wednesday, July 27
6:00 - 7:30 PMLocation
Tujague's
429 Decatur St
New Orleans, LA 70130
Street parking or nearby public parking lots.Fees/Admission
$40 for Members
$50 for Non-Members
*PRE-REGISTRATION IS REQUIRED. Registration will close Monday, July 25th to give the venue a headcount in advance.
Ticket includes curated networking, Coolinary-style 2-course meal and non-alcoholic beverages - all inclusive price.
Additional alcoholic beverages available for purchase on site.
*Ticket is transferrable, with some restrictions. Please contact Paige Davis for options.
No refunds will be given.Contact Information
Paige Davis, Director of Events & Membership Development
Send Email2022 Chamber Dine Around: Tujague'sDescription
Join the New Orleans Chamber for our new signature Networking Event:
The Dine Around
a curated networking dinner series
Join the New Orleans Chamber for dinner and curated connections - a structured networking approach! Enjoy an intimate networking dinner with a focused discussion at Tujague's. We will actively work to connect people at each table at assigned seats based on their industry and any requests noted in their registration.
Event Details:
*Pre-Registration is required. Registration will close Monday, July 25th to give the venue a headcount in advance.*Limited seats available.
*No refunds will be given.
Menu
1st course:Tujague’s House Salad
mixed baby lettuce, red onion, cucumber, feta, finished with sugar cane vinaigrette
2nd Course
Choice of:Shrimp and Grits
pan seared gulf shrimp simmered in a New Orleans-style BBQ sauce, served over stone ground gritsHerb Chicken
pan roasted chicken breast, served on Parmesan polenta, natural reduction and truffled mushroom salad
Established in 1856, Tujague's is the second oldest, continually operating restaurant in New Orleans! We have been serving New Orleans cuisine to locals and visitors alike for 165 years. Located in the heart of the French Quarter, we have a passion for preserving and highlighting the history and traditions of our restaurant. Our menu features locally sourced ingredients in traditional preparations, melding French recipes with New Orleans fare and flare
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